Each nut butter tastes great by the spoonful,
but try one of these ideas:
Honey Roasted Peanut Butter
*atop warm french toast drizzled with maple syrup
*as a dip for fresh fruits & vegetables (especially apples and celery)
*in the middle of a fire-roasted s'more
Natural Peanut Butter
*spread on crackers, dotted with chocolate chips
*scooped in warm oatmeal or cool yogurt
*stuffing for your pet's Kong
Cashew Butter
*as an ingredient in cashew fudge or cashew cookies
*spread on a warm bagel
*as an ingredient in cashew chicken recipes
Almond Butter
*mixed in pancake batter
*spread on a crispy english muffin, sprinkled with cinnamon-sugar
*dip for Hershey chocolate pieces
*added protein to a fruit smoothie
